Turkey or chicken burgers

Ingredients

• 1 lb (454 g) chicken or turkey mince
• 0.5 cup breadcrumbs
• 2 tbsp mayonnaise
• 0.25 brown onions
• 1 tbsp fresh parsley
• 1 garlic clove
• 0.5 tsp paprika
• 0.5 tsp salt
• 0.25 tsp ground black pepper
• 1 tbsp olive oil (for cooking)

Method

1. Combine all ingredients (except olive oil) in a large bowl. Do not over-mix
2. Form into 5-7 patties. Press down the middle of each patty to maintain their shape while cooking
3. Pre-heat a large frying pan with the olive oil
4. Add the burger patties and cook over medium heat
5. Cook until golden brown on both sides